Pasta Olive Oil Chicken Garlic & Onion Powder Dried Basil & Thyme Salt & Pepper
Red Pepper Flakes Fresh Garlic Sun Dried Tomatoes Chicken Stock Half & Half Parmesan Cheese
Add the seasonings to a small bowl – dried basil, dried oregano, garlic powder, onion powder, dried thyme, red pepper flakes, salt, and black pepper. Combine thoroughly. Add half of the seasoning mix to the chicken breasts.
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Next add the olive oil to a large skillet or pan on the stove over medium-high heat. Add the seasoned chicken breasts. Sear on each side for about 5-7 minutes, until golden brown. Once seared, remove the chicken from the pan.
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