Vegan Single Serve Brookie
Need a delicious dessert for one? This Vegan Single Serve Brookie is your answer. A chewy chocolate chip cookie and a rich brownie all in one, this recipe is the best of both worlds! It’s made with healthy ingredients, ready in under 30 minutes, and best enjoyed warm with a scoop of vanilla ice cream.
- Prep Time: 15 Minutes
- Cook Time: 15 Minutes
- Total Time: 30 minutes
- Yield: 1 Serving 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 tbsp coconut oil, melted
- 1 tbsp applesauce
- 1 tbsp almond butter
- 1 tbsp pure maple syrup
- 3 tbsp whole wheat pastry flour
- 1 1/2 tsp cocoa powder
- 1 tbsp dairy free chocolate chips
- 1/2 tsp vanilla extract
- 1/4 tsp baking powder
- pinch of salt
- splash of almond milk (if needed)
Instructions
- Set the oven to 350 degrees.
- Combine the melted coconut oil, applesauce, almond butter, maple syrup, and vanilla extract.
- Add the whole wheat pastry flour, baking powder, and salt. Combine evenly.
- Remove 2 tbsp of the dough and add to a separate bowl.
- To that 2 tbsp, add the cocoa powder. Combine.
- Disperse the chocolate chips between the cookie dough and the brownie batter evenly. The brownie batter may be a little dry, so this is where you can add the splash of almond milk if you need!
- Grab a small baking dish or even an oven safe shallow bowl. Layer in the cookie dough and the brownie batter.
- Top with more chocolate chips and a sprinkle of salt!
- Bake for 13 minutes.
- Remove from the oven and enjoy.
- For ultimate deliciousness, top with a scoop of vanilla ice cream!!!
Keywords: cookie, chocolate chip cookie, chocolate, brownie, brookie, single serve cookie, single serve brownie, healthy dessert, vegan dessert, vegan cookie, vegan recipe, vegan brownie
Find it online: https://wellnessbykay.com/vegan-single-serve-brookie/