Description
Mini Brownie Bites are the perfect homemade dessert recipe! Made in a mini muffin pan these bite-sized crinkle topped treats are chewy, fudgy, and perfect for snacking & sharing. These nostalgic brownies made from scratch are better than the box & the childhood favorite snack packs!
Ingredients
Scale
- 3.5 oz dark chocolate bar (72% cacao)
- 1/2 cup unsalted butter
- 1 cup white sugar
- 2 eggs
- 1 tsp vanilla extract
- 1/3 cup cocoa powder
- 2/3 cup all purpose flour
- 1/4 tsp salt
Instructions
- Set the oven to 350 degrees.
- Next melt the dark chocolate and butter together in a double boiler over low heat.
- While the chocolate is melting, add the sugar and eggs to a large bowl. Beat with an electric mixer for a couple of minutes until light & fluffy.
- Add the melted chocolate & butter mixture to the eggs & sugar. Add the vanilla extract as well. Stir to combine.
- Next to the wet ingredients add the dry ingredients – cocoa powder, flour, and salt. Combine evenly.
- Then transfer the brownie batter to a prepared mini muffin pan. You should make about 20 brownie bites.
- Bake for 17 minutes.
- Enjoy!
Keywords: brownie bites, mini brownies, mini brownie bites, mini fudge brownie bites, mini chocolate brownie bites, mini chocolate fudge brownie bites, fudge brownie bites, chocolate brownie bites