Easy Banana Blueberry Muffins
Easy Banana Blueberry Muffins are a soft, fluffy, and delicious muffin recipe that everyone will love! They combine blueberry muffins and banana bread into one simple treat. They’re perfectly sweet, loaded with fresh & juicy blueberries, and easy to make. These muffins are a great breakfast, snack, or dessert for both kids and adults alike!
- Prep Time: 15 Minutes
- Cook Time: 30 Minutes
- Total Time: 45 minutes
- Yield: 12 Muffins 1x
- Category: Breakfast / Dessert
- Method: Baked
Ingredients
Scale
- 1 1/2 cups mashed banana (about 4 bananas)
- 1/2 cup white sugar
- 1/2 cup salted butter, melted
- 2 eggs
- 2 tsp vanilla extract
- 1 1/4 cup all purpose flour
- 2 tsp baking powder
- 1/4 tsp salt
- 1 cup blueberries
Instructions
- Set the oven to 350 degrees.
- Start by mashing and measuring out the mashed banana. Add to a large mixing bowl.
- Next to the large bowl add the white sugar, melted butter, eggs, and vanilla extract. Combine evenly.
- Then add the dry ingredients – flour, baking powder, and salt. Combine evenly again.
- Next stir in the blueberries. (Tip: Coat the blueberries in flour before mixing in!)
- Grease or line a muffin pan. Then add an ice cream scoop sized amount of muffin batter to each muffin.
- Bake for 30 minutes.
- Let cool & enjoy!
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Find it online: https://wellnessbykay.com/easy-banana-blueberry-muffins/