Crunchy Homemade Granola Clusters
Crunchy Homemade Granola Clusters are going to be your new go-to granola recipe! Made with old-fashioned oats, almonds, coconut flakes, and honey … this simple recipe is easy, healthy, delicious, low sugar, and can be prepped in 10 minutes. Whether it is enjoyed in large clusters or smaller pieces, homemade granola is the perfect healthy snack or breakfast addition!
- Prep Time: 10 Minutes
- Cook Time: 25 Minutes
- Total Time: 35 minutes
- Yield: 4 Cups 1x
- Category: Breakfast
- Method: Baked
Ingredients
Scale
- 3 cups old fashioned oats
- 2/3 cup almond slices
- 2/3 cup coconut flakes, unsweetened
- 1/2 cup refined coconut oil
- 1/4 cup honey
- 1 tbsp light brown sugar
- 1 1/2 tsp vanilla extract
- 1 tsp cinnamon
- 1/4 tsp salt
Instructions
- First set the oven to 325 degrees.
- Next to a large mixing bowl add the dry ingredients – oats, almond slices, and coconut flakes. Mix thoroughly.
- Then add the coconut oil, honey, brown sugar, vanilla extract, cinnamon, and salt to a small saucepan on the stove over low heat. Melt until smooth and combined.
- Pour the melted liquid ingredients over the dry ingredients. Combine thoroughly, making sure all ingredients are evenly coated with the mixture.
- Next transfer the granola mixture to a parchment paper prepared baking sheet. Spread the granola as thin as possible. Press and flatten with a spatula too.
- Bake for 25 minutes.
- Remove from the oven and let cool completely before touching. Once cool to the touch break up the granola however you’d like – bigger clusters or smaller pieces.
- Enjoy!
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