Burrata Pasta

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Ingredients

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1

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2

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3

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4

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5

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6

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Sun Dried Tomato Pasta

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Burrata Pasta

wellnessbykay.com

with Zucchini, Corn, & Tomatoes

Burrata Pasta

Burrata Pasta with Zucchini, Corn, and Tomatoes is a light and creamy summer pasta recipe! Made with zucchini, grape tomatoes, sweet corn, and marinara sauce … this pasta dish is vegetarian, easy, and delicious. Serve with fresh basil, olive oil, and cracked pepper for the perfect meal!

Ingredients

Pasta Ingredients

wellnessbykay.com

Penne Pasta Zucchini Grape Tomatoes Shallot Garlic Corn Olive Oil Italian Seasoning Marinara Sauce Parmesan Cheese Burrata Fresh Basil

1

Start by boiling the pasta according to the package instructions.

Boil pasta...

2

Next prepare the vegetables. Cut the zucchini into slices and then quarter each slice. Halve the grape tomatoes.

Prepare vegetables...

3

Finely dice the shallot and mince the garlic cloves. Drain and rinse the corn.

Aromatics & corn...

4

Next add the olive oil, garlic, and shallot to a large pan on the stove over medium to high heat. Sauté. Then add in the zucchini, tomatoes, corn, Italian seasoning, salt, and pepper. Sauté.

Sauté...

5

Add sauce & pasta...

6

Transfer the pasta to a large bowl and add the burrata cheese on top. Add fresh basil, a drizzle of olive oil, and cracked pepper. Enjoy!

Serve & enjoy...

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