Turkey Pesto Meatballs

Turkey Meatballs with Pesto

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Ingredients

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1

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2

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3

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4

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5

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6

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7

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Turkey Pesto Meatballs

wellnessbykay.com

with Marinara & Mozzarella

Turkey Meatballs with Pesto

Ingredients

Meatball Ingredients

wellnessbykay.com

1

Mix ingredients...

2

Then form 12 meatballs by taking about 2 tbsp sized scoops of the ground turkey mixture and rolling into balls.

Roll meatballs...

3

Next cover the bottom of a large skillet or pan with olive oil. Once hot, add the turkey meatballs. Sear the meatballs on both sides for about 5 minutes.

Sear...

4

Add the marinara sauce to the skillet and turn to low heat. Try to cover the meatballs in the sauce as best as possible and simmer for 10-15 minutes, flipping them half way through for even cooking.

Add marinara...

5

Then add the mozzarella balls and remaining ½ cup basil pesto to the skillet. Dispersing them evenly among the meatballs.

Pesto & mozzarella...

6

Remove the skillet from the stove and transfer to the oven. Bake at 400 degrees for 10 minutes, or until the cheese is melted to your liking.

Bake & garnish...

7

Serve with pasta, crusty bread, vegetables, or whatever you’d like. Enjoy!

Serve & enjoy...

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