Easy Pan Seared Shrimp

wellnessbykay.com

Pan Seared Shrimp

Pan Seared Shrimp is a quick, easy, and delicious seafood recipe! Made with butter, fresh herbs, and simple seasonings – this versatile dish is cooked on the stove in less than 10 minutes. This juicy, tender shrimp is the perfect healthy protein for a busy weeknight dinner!

Ingredients

Shrimp Ingredients

wellnessbykay.com

Salted Butter Shrimp Garlic Powder

Fresh Parsley Salt Black Pepper

1

First thoroughly pat the shrimp dry with a paper towel. Then add the shrimp, garlic powder, salt, and black pepper to a mixing bowl.  Combine thoroughly.

View More

Season shrimp...

Arrow

2

Heat a large skillet on the stove over medium heat. Once hot, add the butter.  Once the butter is sizzling add the shrimp. Cook on one side for 2-3 minutes until seared.  Flip and repeat on the other side.

View More

Pan sear shrimp...

Arrow

3

Add fresh parsley and combine. Season with extra salt and black pepper to taste if needed.

View More

Finishing touches...

Arrow

4

Serve and enjoy!

View More

Serve & enjoy...

Arrow

Check out the full post for ingredient substitutions, step by step instructions, expert tips, FAQs, and more!

Baja Shrimp Taco Bowl

Baked Shrimp Oreganata

Teriyaki Shrimp Stir Fry

More Shrimp Recipes!

Swipe up to grab the full recipe!