Crescent Roll Peach Cobbler is an easy and delicious summer dessert recipe! Made with fresh peaches and a pre-made refrigerated dough … this baked dish has a cinnamon sugar flavor, an ooey-gooey, peach filling, and a buttery, flakey cobbler topping. Serve warm with a scoop of vanilla ice cream on top for the ultimate summertime treat!
Peaches Unsalted Butter Light Brown Sugar Cinnamon
Vanilla Extract Corn Starch Crescent Roll Dough White Sugar
Add the chopped peaches, unsalted butter, light brown sugar, water, cinnamon, vanilla extract, and a pinch of salt to a large pot or pan on the stove over medium heat. Combine. Sauté for about 5-7 minutes.
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