Crescent Roll Garlic Knots

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Garlic Knots from Crescent Rolls

Crescent Roll Garlic Knots are a quick, easy, and delicious recipe! Made with pre-made crescent roll dough, butter, fresh garlic, parmesan, and mozzarella cheese … these homemade knots are buttery, cheesy, flavorful, and crispy on top. They are the perfect savory side dish or appetizer recipe for an Italian dinner!

Ingredients

Garlic Knot Ingredients

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Crescent Roll Dough Salted Butter Parmesan Cheese

Fresh Garlic Mozzarella Cheese Italian Seasoning

1

First in a mixing bowl combine the melted butter, parmesan cheese, minced garlic, and Italian seasoning.

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Garlic butter...

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2

Cut the crescent dough into the four rectangles and squeeze the triangle pieces together. Spread some garlic butter mixture in the middle of each rectangle of dough.  Sprinkle the mozzarella cheese on top.

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Crescent roll dough...

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3

Then roll up each rectangle into a long log shape. 

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Stuff & roll...

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4

Carefully roll out the dough logs a bit to make them thinner and longer.  Then tie each one into bread knots.  

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Knot...

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5

Next place the knots on a baking sheet.  Spread the remaining butter mixture on top of the knots.  Sprinkle on the remaining mozzarella cheese too.  Bake for 25 minutes.

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Top & bake...

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6

Remove from the oven, allow to cool slightly, and enjoy!

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Enjoy...

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Check out the full post for ingredient substitutions, step by step instructions, expert tips, FAQs, and more!

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