Chicken Breasts Olive Oil Garlic & Onion Powder Paprika Salt & Pepper
Salted Butter Fresh Garlic Fresh Herbs Chicken Broth Half & Half
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Then add the olive oil to the bottom of a large pan or skillet over medium-high heat. Once the oil is heated, add the chicken breasts to the pan. Fry on one side until golden brown, flip, and fry the other side.
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