Butternut Squash Turkey Chili is the ultimate cozy and comforting weeknight dinner recipe! Made with butternut squash, ground turkey, bell pepper, black beans, and pinto beans … this warming dish is simple, delicious, and loaded with nutrients. Top with sour cream and cheddar cheese for a hearty and healthy meal that is sure to satisfy your whole family!
Olive Oil Ground Turkey Onion & Garlic Butternut Squash Bell Pepper Black Beans
Pinto Beans Diced Tomatoes Chicken Broth Chili Powder, Cumin Oregano, Cinnamon Salt & Pepper
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Cover the chili and let simmer on medium-high heat. Remove the lid. Taste and add any extra seasonings you’d like. Then turn the heat to low and let simmer uncovered until the chili reaches your desired thickness.
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