Baked Oats Without Banana

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Baked Oats Without Banana

Baked oats are an easy, healthy, and delicious breakfast recipe for one! Made without banana in under 30 minutes … this recipe has two variations, blended or not blended. The blended oats have a fluffy, cake-like texture and the non-blended version has a more chewy, classic oatmeal texture. Either way this recipe is a perfect morning meal for both kids and adults alike!

Ingredients

Oat Ingredients

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Oats Almond Milk Pure Maple Syrup Vanilla Extract

Cinnamon Baking Powder Chocolate Chips

1

Add the old fashioned oats, almond milk, baking powder, pure maple syrup, vanilla extract, and cinnamon to a small mixing bowl.

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Add ingredients...

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2

Combine the ingredients. Stir in chocolate chips.

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Combine...

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3

For the blended option: Blend the old fashioned oats, almond milk, pure maple syrup, vanilla extract, cinnamon, and baking powder in a blender until a smooth batter is formed.  Stir in the chocolate chips.

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Blended option...

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4

Transfer the oat mixture to a greased ramekin dish and spread evenly. Bake for 20 minutes.

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Transfer & bake...

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5

Top the baked oats with fresh berries, peanut butter, and a drizzle of honey.

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Add toppings...

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6

Serve and enjoy!

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Serve & enjoy...

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Check out the full post for ingredient substitutions, step by step instructions, expert tips, FAQs, and more!

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